22 January 2014

Recipe: Garlic-Parmesan Crescent Rolls

Garlic-Parmesan Crescent Rolls

1 can (8 oz) refrigerated crescent rolls
Garlic salt
Grated Parmesan cheese

Unroll crescents and separate into triangles. Sprinkle with garlic salt and parmesan. Roll up and top with a bit more garlic salt and parmesan. Bake according to package directions.

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